Creamy Cheese Salad Dressing Recipe - Cooking Index
Creamy Cheese Salad Dressing Recipe - Cooking Index
| 1 cup | 237ml | Fat-free mayonnaise |
| 1 cup | 237ml | Nonfat sour cream |
| 2 oz | 56g | Blue cheese - crumbled |
In a small bowl, combine the mayonnaise, sour cream and cheese. Refrigerate in a covered container for at least an hour. The dressing will keep for about 1 week in the refrigerator.
This recipe yields 2 1/2 cups or 40 (1 tablespoon) servings.
Nutritional Information Per Serving (1 tablespoon): Calories: 15; Fat: 0.5 grams (28% of calories); Cholesterol: 1.2 milligrams; Sodium: 100 milligrams; Fiber (grams) 0.
Source:
Prevention's Recipe Archive at http://www.prevention.com/cooking
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