Garlicky Baked Shrimp

Recipe Ingredients

		Vegetable cooking spray
1 1/4 lbs	567g / 20oz	Medium shrimp - peeled and deveined
1/2 cup	73g / 2.6oz	Dry breadcrumbs
3 tablespoons	45ml	Finely chopped fresh parsley
1 teaspoon	5ml	Grated lemon rind
1/4 teaspoon	1.3ml	Salt
3		Garlic - minced
2 tablespoons	30ml	Fresh lemon juice
4 teaspoons	20ml	Olive oil

Recipe Instructions

Coat 4 individual gratin dishes with cooking spray. Divide shrimp evenly among dishes; set aside.

Combine the breadcrumbs, parsley, lemon rind, salt, and garlic in a bowl; stir in lemon juice and oil. Sprinkle the breadcrumb mixture evenly over shrimp.

Place dishes on a baking sheet. Bake at 400F for 13 minutes or until shrimp are done and breadcrumbs are lightly browned. Yield: 4 servings.

Source:
Cooking Light, May 1995, page 100

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