Fried Catfish in Cornmeal

Recipe Ingredients

2 cups	396g / 13oz	Shortening - up to 3
1 cup	62g / 2.2oz	Cornmeal
1/2 cup	31g / 1.1oz	Flour
2 teaspoons	10ml	Salt
1 teaspoon	5ml	Pepper
1/2 teaspoon	2.5ml	Garlic salt
1/2 teaspoon	2.5ml	Onion salt
1 lb	454g / 16oz	Boneless catfish

Recipe Instructions

Heat shortening in deep fryer or deep saucepan.

Combine cornmeal, flour, salt, pepper, garlic salt and onion salt in paper or plastic bag. Put 3 or 4 pieces of fish in bag. Shake until well coated.

Fry fish in hot shortening until brown and tender.

Source:
Black Family Reunion Cookbook

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