Dill Tartar Sauce

Recipe Ingredients

2 tablespoons	30ml	Reduced-calorie mayonnaise
1 tablespoon	15ml	Plain nonfat yogurt
1 tablespoon	15ml	Finely chopped onion
1 tablespoon	15ml	Peeled finely chopped cucumber
1 teaspoon	5ml	Dried whole dillweed
1 teaspoon	5ml	Lemon juice

Recipe Instructions

Combine all ingredients and stir well.

Yield: 1/4 cup (serving size: 1 tablespoon).

Source:
Cooking Light

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