Crab And Shrimp Au Gratin

Recipe Ingredients

4 tablespoons	60ml	All-purpose flour
1/2 teaspoon	2.5ml	Pepper
1/3 cup	48g / 1.7oz	Process cheese spread
1 cup	146g / 5.1oz	Cheddar cheese - shredded
1/2 teaspoon	2.5ml	Salt
2 cups	474ml	Milk
1/8 teaspoon	0.6ml	Tabasco sauce - (or more)
1/4 lb	113g / 4oz	Crabmeat
1/2 lb	227g / 8oz	Cooked shrimp
		Hot cooked rice

Recipe Instructions

Combine flour, salt, pepper and 1 cup milk. Stir until smooth. Combine cheese spread and remaining milk in top of double boiler, cook over hot water until cheese melts.

Add flour mixture and hot sauce to cheese mixture, stir until smooth. Add shrimp and crabmeat.

Pour into a greased 1 1/2 qt. casserole dish and top with shredded cheese. Bake at 350F for 20 minutes. Serve over hot cooked rice.

Source:
Mrs. Thomas H. Morton

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