Broiled Scallops W/Lemon

Recipe Ingredients

2 lbs	908g / 32oz	Scallops - bay or ocean
		Salt and pepper
6		Basil leaves - chopped
2		Rosemary sprigs - crushed
1		Lemon - thinly sliced
		Tabasco to taste
1/4 cup	59ml	Vegetable oil

Recipe Instructions

Bay scallops remain whole. Ocean scallops, halve.

Place in bowl with remaining ingredients and marinate 2 hours or longer. Remove and arrange in one layer in baking dish.

Broil 3 minutes, turn and broil 3 minutes longer until barely cooked through. Don't overcook or they will toughen.

Source:
Felicia Pickering

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