Cranberry Spritzer Recipe - Cooking Index
1 | Low-calorie cranberry juice | |
1/2 cup | 118ml | Fresh lemon juice |
1 | Carbonated water | |
1/4 cup | 49g / 1.7oz | Sugar |
1 cup | 237ml | Raspberry sherbet |
Chill all ingredients. Combine. Garnish with a lemon or lime wedge. Serve immediately.
This recipe yields 8 ten-ounce servings.
Nutritional Analysis Per Serving: Calories 85; Fat (grams) trace; Percent calories from fat 0; Percent polyunsaturated 0; Percent saturated 0; Percent monounsaturated 0; Cholesterol (milligrams) 2; Sodium (milligrams) 15; Protein (grams) .5; Carbohydrate (grams) 21; Fiber (grams) 0.
Source:
Mayo Clinic's Virtual Cookbook at http://www.mayohealth.org
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