Cooking Index - Cooking Recipes & IdeasCeviche De Pescado Blanco Recipe - Cooking Index

Ceviche De Pescado Blanco

Type: Fish
Courses: Starters and appetizers
Serves: 2 people

Recipe Ingredients

1 cup 237mlThinly-sliced whitefish
  (such as cod, grouper, snapper)
1/2 cup 118mlOrange juice
2 tablespoons 30mlLime juice
1 tablespoon 15mlDiced red onion
1 tablespoon 15mlDiced tomato
1 tablespoon 15mlChopped scallions
1 teaspoon 5mlDiced jalapeno
1 tablespoon 15mlChopped cilantro

Recipe Instructions

Place the fish in a bowl with 3 tablespoons of the orange juice and 1 tablespoon of the lime juice. Set aside and let marinate for 1 hour. Remove fish from juices and place in a different bowl. Add the remaining ingredients and the remaining fresh orange and lime juice.

This recipe yields 2 servings.

COOKING LIVE with Sara Moulton - Recipe courtesy of Aaron Martinez - From the TV FOOD NETWORK - (Show # CL-9321)


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