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Mediterranean Sandwich

Courses: Sandwiches
Serves: 1 people

Recipe Ingredients

1   Round Italian bread loaf (large)
  Canned tuna - drained
  Grilled vegetables
  Marinated artichoke hearts

Recipe Instructions

Split a large round loaf of Italian bread, pull out some of the insides and fill the bottom with drained canned tuna, grilled vegetables and marinated artichoke hearts. Drizzle some of the artichoke marinade over the cut side of the bread top. Assemble sandwich and cut in wedges.

This recipe yields ?? servings.

Source:
COOKING LIVE with Sara Moulton - From the TV FOOD NETWORK - (Show # CL-8664)

Rating

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2 (2 votes)

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