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Black Bean Salad

Courses: Salads
Serves: 2 people

Recipe Ingredients

3 tablespoons 45mlFresh lime juice
2 tablespoons 30mlOlive oil
1   Black beans - (15 oz) - rinsed, drained
1   Mango - peeled, chopped
1   Ripe avocado - peeled, chopped
1/2   Red onion - diced
  Tabasco sauce - to taste
2 tablespoons 30mlMinced fresh parsley
1 cup 237mlShredded Romaine lettuce

Recipe Instructions

In a bowl, whisk together lime juice, oil, and salt to taste. Stir in remaining ingredients, except lettuce, and season with salt and pepper to taste. Let salad stand, stirring once or twice, 15 minutes for flavors to develop. Serve salad on top of lettuce.

This recipe yields 2 servings.

COOKING LIVE with Sara Moulton - From the TV FOOD NETWORK - (Show # CL-8913)


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