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Zesty Dressing

Courses: Salads, Sauces
Serves: 1 people

Recipe Ingredients

2/3 cup 157mlOil
1/3 cup 78mlDistilled white vinegar
1   Bruised garlic clove
  Salt - to taste
  Freshly-ground black pepper - to taste
1/2 teaspoon 2.5mlPowdered red chile - (not chili powder)
1 teaspoon 5mlPrepared salad mustard

Recipe Instructions

Combine in a jar the oil, vinegar, garlic, salt and pepper, powdered red chile, and mustard. Shake well and refrigerate until ready to use.

This recipe yields 1 cup.

Source:
COOKING LIVE with Sara Moulton - Recipe courtesy of Aida Gabilondo, Mexican Family Cooking - From the TV FOOD NETWORK - (Show # CL-9119 broadcast 04-30-1998) - Downloaded from their Web-Site - http://www.foodtv.com

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