Sliced Oranges And Kiwi Recipe - Cooking Index
3 | Oranges | |
3 tablespoons | 45ml | Sugar |
3 tablespoons | 45ml | Water |
3 | Kiwis - peeled |
Use a zester to remove thin outer layer of orange zest in strips and set aside. Remove peel and outer white membrane from oranges with a sharp paring knife. Slice oranges into 1/4-inch slices.
In a 1-quart saucepan, combine sugar and water and place over moderate heat. Cook, stirring, until sugar dissolves. Boil 1 minute and add orange zest. Simmer for 1 minute. Remove from heat and drain.
Peel kiwis and slice in 1/4-inch thick slices. In a medium rectangular serving dish (approximately 12- by 6-inches), arrange overlapping slices, alternating oranges and kiwi. Garnish with cooled sweetened orange zest.
This recipe yields 4 to 6 servings.
Source:
COOKING LIVE with Sara Moulton - Recipe courtesy of Diane Worthington, The Cuisine Of California - From the TV FOOD NETWORK - (Show # CL-9112 broadcast 04-21-1998) - Downloaded from their Web-Site - http://www.foodtv.com
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.