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Broccoli Salad

Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

4 cups 584g / 20ozChopped broccoli
1 cup 160g / 5.6ozRaisins
1 cup 62g / 2.2ozRed onion - chopped
1/2 cup 118mlCooked bacon - crumbled
1 1/2 cups 355mlMayonnaise
1/2 cup 99g / 3.5ozSugar
1/2 cup 118mlRice wine vinegar

Recipe Instructions

Blend ingredients well and serve.

Source:
Bobby Faulkner

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