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Pita Chips

Courses: Snacks
Serves: 1 people

Recipe Ingredients

2   Pitas
  Olive oil - for brushing
1   Cayenne pepper

Recipe Instructions

Preheat oven to 375 degrees.

Brush 2 whole pitas with olive oil (for a lower-fat chip, do not brush with oil), stack pitas and cut into wedges. Arrange wedges on baking sheet and sprinkle with cayenne. Top with second baking sheet to keep chips flat.

Place stacked baking sheets in oven and bake chips in 375 degree oven for 12 to 15 minutes or until crisp.

Source:
COOKING LIVE with Sara Moulton - From the TV FOOD NETWORK - (Show # CL-D246 broadcast 04-24-1998) - Downloaded from their Web-Site - http://www.foodtv.com

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