Pureed Sweet Potatoes Recipe - Cooking Index
Pureed Sweet Potatoes Recipe - Cooking Index
| 1 teaspoon | 5ml | Sweet potato (medium) |
Scrub sweet potato clean and pierce all over with a fork. Place sweet potato on a foil-lined sheet pan and bake in a 350 degree oven for 1 hour, turning after 30 minutes, or until tender when poked with a fork. Cool sweet potato completely.
Peel sweet potato, cut into chunks and pass through a food mill or puree in a food processor. Add tablespoons of water until desired consistency is reached.
This recipe yields about 1 1/2 cups pureed sweet potato.
Source:
COOKING LIVE with Sara Moulton - From the TV FOOD NETWORK - (Show # CL-8858 broadcast 04-08-1997) - Downloaded from their Web-Site - http://www.foodtv.com
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