Sara's Remoulade Recipe - Cooking Index
Sara's Remoulade Recipe - Cooking Index
| 1/2 cup | 118ml | Mayonnaise |
| 1 tablespoon | 15ml | Dijon mustard |
| 1 tablespoon | 15ml | Chopped drained capers |
| 4 | Chopped cornichons, or small sour pickles | |
| 1 tablespoon | 15ml | Chopped parsley |
| Lemon juice - to taste | ||
| Salt - to taste | ||
| Freshly-ground black pepper - to taste |
In a bowl, stir together ingredients and season with lemon juice, salt and pepper. Chill, covered, until ready to serve.
Source:
COOKING LIVE with Sara Moulton - From the TV FOOD NETWORK - (Show # CL-9088 broadcast 03-18-1998) - Downloaded from their Web-Site - http://www.foodtv.com
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