Boursin Cheese

Recipe Ingredients

1		Cream cheese - at room temperature
1/2		Butter - not margarine
1/2 teaspoon	2.5ml	Beau monde seasoning
1		Garlic - minced
1/4 teaspoon	1.3ml	Fine herbs or pinch each of thyme - oregano
1 teaspoon	5ml	Dried or fresh parsley
1 teaspoon	5ml	Water
1 teaspoon	5ml	Wine vinegar
1/4 teaspoon	1.3ml	Worcestershire sauce

Recipe Instructions

Beat cream cheese and butter until fluffy; add remaining ingredients.

Chill in a container, letting it mellow 12 hours. Freezes well.

Source:
Hillshire Farms

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