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Spice Mixture

Serves: 1 people

Recipe Ingredients

1 1/2 tablespoons 22mlFennel seed
1 tablespoon 15mlRed chile - dried (large)
1/2 tablespoon 7.5mlAllspice berries
1/2 tablespoon 7.5mlPeppercorns

Recipe Instructions

roast all spices in small HOT pan until aromatic.. then allow to cool and grind in mortar and pestle or spice mill

Source:
Food and Wine Magazine November 94

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