Korean Jerky Spice Recipe - Cooking Index
1/2 teaspoon | 2.5ml | Salt |
1/4 teaspoon | 1.3ml | Pepper |
2 teaspoons | 10ml | Sugar |
1 teaspoon | 5ml | Msg - (if desired) |
2 tablespoons | 30ml | Sesame seeds |
1/4 cup | 59ml | Soy sauce |
Source:
Smoke & Spice
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