Cooking Index - Cooking Recipes & IdeasBlack Bean Tortilla Melt Recipe - Cooking Index

Black Bean Tortilla Melt

Cuisine: Australian, Mexican
Type: Vegetables
Courses: Starters and appetizers
Serves: 6 people

Recipe Ingredients

1   Black beans - rinsed and drained
1/2 teaspoon 2.5mlChile powder
6   Corn tortillas - (6-inch)
1/4 cup 4g / 0.1ozMinced fresh cilantro
1   Lime - cut into six wedges
2   Green chiles, chopped, undrained
3/4 cup 109g / 3.8ozCheddar cheese - shredded

Recipe Instructions

Serves 6 fresh or commercial salsa Mash beans, add chile powder, stirring well. Spread about three tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese.

Bake tortillas at 450F for 3 to 5 minutes or until cheese melts. Serve with fresh salsa.

Source:
Susan Feniger and Mary Sue Milliken

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.