Dry Rub No. 1

Recipe Ingredients

1 tablespoon	15ml	Paprika - hungarian
1/2 teaspoon	2.5ml	Celery salt
1/2 teaspoon	2.5ml	Sugar
1/2 teaspoon	2.5ml	Sage
1/2 teaspoon	2.5ml	Mustard
1/2 teaspoon	2.5ml	Chipotle powder

Recipe Instructions

Mix all ingredients well and store in refrigerator, covered tightly.

Source:
Grillin' And Chillin' Food TV Show GR3603

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