David Klose's Lemon Dry Rib Seasoning

Recipe Ingredients

6 tablespoons	90ml	Salt
6 tablespoons	90ml	Sugar
1 tablespoon	15ml	Dry lemon powder
2 tablespoons	30ml	Msg or other pep powder
2 1/2 tablespoons	37ml	Black pepper
1 tablespoon	15ml	Paprika

Recipe Instructions

Source:
Dave Frary, rub from "Smoke and Spice"

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