Char Masala (Afghanistan Spice)

Recipe Ingredients

1 tablespoon	15ml	Cinnamon
1 tablespoon	15ml	Cloves
1 tablespoon	15ml	Cumin seeds
1 tablespoon	15ml	Black cardamom seeds

Recipe Instructions

Neighboring Afghanistan uses this simpler blend of spices than India for flavoring rice dishes.

Mix all the spices together. Stored in an airtight jar, the blend will keep for 3-4 months.

Source:
Jill Norman "The Complete Book of Spices"

Rating

Average rating:

6 (1 votes)

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.