Cajun Turkey Deep-Fry Seasoning Mix:

Recipe Ingredients

1		10 to 12 pound dressed turkey not injected with butter other flavorings
2 teaspoons	10ml	Salt
2 teaspoons	10ml	Ground red pepper (preferably cayenne)
4 tablespoons	60ml	Unsalted butter
3/4 cup	46g / 1.6oz	Onions, finely chopped
1/4 cup	27g / 1oz	Celery, finely chopped
3 tablespoons	45ml	Garlic minced
2 tablespoons	30ml	Hot pepper vinegar, peppers only ground
1 tablespoon	15ml	Plus 1 teaspoon salt
1 tablespoon	15ml	Red pepper, ground (preferably cayenne)
1 teaspoon	5ml	Black pepper
1/2 cup	118ml	Basic turkey or chicken stock
2 tablespoons	30ml	Worcestershire sauce

Recipe Instructions

Source:
Susan Sherman

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