Cajun Barbeque Salt Recipe - Cooking Index
1 | Salt | |
1 1/2 oz | 42g | Black pepper |
2 oz | 56g | Red pepper |
1 oz | 28g | Chili powder |
1 oz | 28g | MSG |
For Seafood Add | ||
1 teaspoon | 5ml | Thyme |
1 | Bay leaf - crumbled | |
1 teaspoon | 5ml | Sweet basil |
Combine and sprinkle over meat.
By [email protected] (Norm Corley) on Jan 08, 1998.
Source:
Judy Howle
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