Barbecue Dry Rub With Curry Recipe - Cooking Index
4 tablespoons | 60ml | Cumin - ground |
4 tablespoons | 60ml | Thyme - ground |
4 tablespoons | 60ml | Garlic powder |
4 tablespoons | 60ml | Black pepper - freshly ground |
2 tablespoons | 30ml | Cayenne pepper |
2 tablespoons | 30ml | Salt |
2 tablespoons | 30ml | Curry powder - use a commercial blend or - your own favorite |
1 tablespoon | 15ml | Onion powder |
1 tablespoon | 15ml | Msg |
In a small bowl or glass jar, combine all the ingredients. Stir or shake well.
Use immediately or keep in a tightly closed jar in a cool dark place.
Source:
Dr. James M. Stalker
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