Turkey Rolls With Stuffing

Recipe Ingredients

1		Chicken flavor stuffing mix
1 2/3 cups	394ml	Water
6		Turkey or chicken cutlets - pounded very thin
6 tablespoons	90ml	All purpose flour
1		Pepper - optional
3 tablespoons	45ml	Butter or margarine
1/2 cup	118ml	Dry white wine
1/3 cup	78ml	Water

Recipe Instructions

Combine contents of vegetable seasoning packet and 1 2/3 cup water in a medium saucepan. Bring to a boil. Reduce heat; cover and simmer 5 minutes. Add contents of 1 stuffing crumb packet; stir to moisten. Cover; remove from heat and let stand 5 minutes.

Spoon stuffing evenly onto one end of each cutlet. Roll; secure with wooden pick or tie with string. Mix flour and pepper. Coat rolls with flour and brown in hot butter in skillet. Add wine and 1/3 cup water. Cover, reduce heat and simmer 10-15 minutes, turning twice.

Source:
Stove Top

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