Turkey Meatloaf

Recipe Ingredients

1 1/4 lbs	567g / 20oz	Ground turkey
1 lb	454g / 16oz	Onion - chopped (medium)
1/3 cup	36g / 1.3oz	Carrot - chopped fine
1/2 cup	73g / 2.6oz	Zucchini squash - chopped fine
2 cups	292g / 10oz	Garlic cloves - chopped fine (large)
2 tablespoons	30ml	Dried basil
1 teaspoon	5ml	Dijon mustard
		To taste salt and pepper
1/4 teaspoon	1.3ml	Seasoned salt
1/4 teaspoon	1.3ml	Paprika
1 teaspoon	5ml	White Worcestershire sauce
1 teaspoon	5ml	Oregano
1 1/2 tablespoons	22ml	Steak sauce
1		Egg white
2 1/2 tablespoons	37ml	Seasoned bread crumbs

Recipe Instructions

Mix thoroughly, spray a loaf pan, spoon turkey mixture in loaf pan and bake at 350 for apprx 30 min, check to see if done, if not lower temp to 300 and bake for approximately 15 min more.

Serving Ideas : Serve w/noodles, veg and salad

Source:
Lisa Meyers

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