Turkey Meat Loaf

Recipe Ingredients

2 lbs	908g / 32oz	Ground turkey breast
1 cup	62g / 2.2oz	Quick-cooking oats
1 cup	62g / 2.2oz	Onion - chopped (medium)
1/2 cup	55g / 1.9oz	Shredded carrots
1/2 cup	118ml	Skim milk
1/4 cup	49g / 1.7oz	Egg beaters 99% egg substitute
2 tablespoons	30ml	Catsup
1 teaspoon	5ml	Garlic powder
1/4 cup	59ml	Pepper
		Topping;
1/4 cup	59ml	Catsup
1/4 cup	15g / 0.5oz	Quick-cooking oats

Recipe Instructions

In a large bowl, combine the first nine ingredients. Mix well. Press into a 9x5x3 loaf pan that has been coated with nonstick cooking spray.

Combine topping ingredients; spread over loaf. Bake, uncovered at 350 F. for 65 minutes or until juices run clear.

Source:
Taste of Home Magazine, February/March ' 97

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.