Beer Nuts

Recipe Ingredients

1 cup	198g / 7oz	Sugar
1/2 cup	118ml	Water
1 lb	454g / 16oz	Raw peanuts - , shelled

Recipe Instructions

Combine ingredients in a saucepan.

Simmer until water has evaporated.

Spread peanuts on a cookie sheet and bake 1 hour at 250F.

Source:
Prodigy Food and Wine Board

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