Turkey Divan

Recipe Ingredients

4 tablespoons	60ml	Butter
2 tablespoons	30ml	Flour
1 cup	237ml	Cream
2 cups	292g / 10oz	Diced turkey
4		Spears broccoli - sliced
		Lengthwise
1/2 teaspoon	2.5ml	Mixed vegetable seasoning
1/2 cup	73g / 2.6oz	Parmesan cheese - grated

Recipe Instructions

In a sauce pan, melt butter and gradually stir in flour to make a smooth paste. Slowly add cream and whisk until smooth. Place turkey in baking dish, alternating with layers of broccoli spears.

Pour sauce over all and sprinkle on vegetable seasoning. Top with Parmesan cheese. Bake at 350 degrees for 20-30 minutes; cheese will be bubbling and slightly browned.

Source:
Cooking Light, Sept 1993, page 134

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