Tomato Broccoli Chicken

Recipe Ingredients

4		Boneless skinless chicken breast halves
1 cup	62g / 2.2oz	Chopped onion
1 tablespoon	15ml	Olive oil
1		Diced tomatoes w/basil - garlic and oregano
2 cups	292g / 10oz	Broccoli florets
1 cup	146g / 5.1oz	Mozzarella cheese - shredded

Recipe Instructions

Brown chicken and onion in olive oil in skillet, about 3 minutes per side. Add tomatoes to skillet. Bring to boil; reduce heat. Simmer, uncovered, 5 minutes. Add broccoli; simmer 5 minutes more or until chicken is done and broccoli is tender.

Top with cheese during last 2 minutes. Serve over pasta or rice, if desired.

Source:
Del Monte

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