Stir Fry Ginger Chicken

Recipe Ingredients

2 tablespoons	30ml	Butter
6		Chicken breast filets
2 cups	292g / 10oz	Chopped broccoli spears
1 1/2 cups	355ml	Show peas
1/2 cup	118ml	Sliced water chestnuts
1 1/2 cups	355ml	Chicken broth
2 tablespoons	30ml	Cornstarch
1/8 teaspoon	0.6ml	Ground ginger
1 teaspoon	5ml	Garlic - minced
1/4 cup	59ml	Soy sauce

Recipe Instructions

together into mixing bowl. Stir in pecans. Using rubber spatula, gradually 4. Place dish in roasting pan. Add hot water to pan to come halfway up.

Prepare topping: Stir brown sugar, cinnamon and flour into small bowl. Add Arrange sliced apples in a 9" pie plate. Combine sugar, cornstarch, powder. Stir in nuts.

Bake in 350 degree F. oven 35 to 40 minutes or until done.

Source:
Low Cholesterol Cuisine

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.