Cooking Index - Cooking Recipes & IdeasSouthwest Tomatillo Salsa Pizza Recipe - Cooking Index

Southwest Tomatillo Salsa Pizza

Type: Chicken, Poultry, Vegetables
Courses: Pizzas
Serves: 4 people

Recipe Ingredients

4   Flour tortillas
1/2 cup 73g / 2.6ozTomatillos - chopped
1/2 cup 31g / 1.1ozPlum tomatoes - chopped
2   Jalapenos; seed - chop fine
2 tablespoons 30mlCilantro - minced
1 tablespoon 15mlLime juice
10   Garlic - minced
1/2 teaspoon 2.5mlHot pepper sauce
1/2 teaspoon 2.5mlGround cumin
1/4 teaspoon 1.3mlSalt
8 oz 227gHealthy favorites low-fat - mild cheddar; shred,
2   Chicken breast halves; bone - skin, cut in thin (small) strips
1 tablespoon 15mlChili powder
1/2 cup 31g / 1.1ozThin red onion wedges

Recipe Instructions

Heat oven to 375~. Place tortillas on cookie sheet. Bake 5 minutes or until lightly toasted. In small bowl, mix tomatillos, tomatoes, jalapenos, cilantro, juice, garlic, pepper sauce, cumin and salt.

Stir in 1 cup cheese. Mix chicken with chili powder, tossing to coat.

Spray skillet with Pam. Cook chicken until tender. For each pizza, spread 1/2 cup tomato mixture on 1 tortilla. Top with chicken, onion wedges and 1/4 cup remaining cheese. Bake 10 to 12 minutes or until cheese is melted.

Cooking Light, Jul/Aug 1994, page 75


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