Sherry--Sour Cream Chicken Breasts

Recipe Ingredients

4		Chicken breasts
1		Sliced mushrooms - (3 oz.)
1		Cream mushroom soup
1/2 cup	118ml	Sherry
1 cup	237ml	Sour cream
		Paprika

Recipe Instructions

Arrange chicken in a shallow baking dish. Cover with mushrooms. Combine undiluted soup, sherry, and sour cream. Blend. Pour over chicken, completely covering it; dust with paprika.

Bake at 350 F. for 1 1/2 hrs.

Source:
Janet Baker

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