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Sauce For Chicken Wings

Type: Chicken, Poultry
Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

4 tablespoons 60mlSoy sauce
2 tablespoons 30mlRed-hot cayenne pepper sauce
2 tablespoons 30mlVegetable oil
2 tablespoons 30mlHoney
1/4 teaspoon 1.3mlGround ginger
1/8 teaspoon 0.6mlGarlic powder

Recipe Instructions

Yields sauce for 6 to 8 wings. Combine all ingredients in saucepan Heat through.

Source:
McCALL'S MAGAZINE -- APRIL 1997

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