Barbequed Shrimp And Chicken

Recipe Ingredients

1 teaspoon	5ml	Minced garlic
1/2 teaspoon	2.5ml	Onion powder
1/2 teaspoon	2.5ml	Ground cumin
1/4 cup	49g / 1.7oz	Melted butter
1/2 lb	227g / 8oz	Medium shrimp
1 lb	454g / 16oz	Boneless chicken breast

Recipe Instructions

Peel shrimp and cut chicken into 1 inch cubes.

Combine Garlic, Onion powder, Cumin and melted Butter.

Marinate shrimp and chicken while preparing grill. String shrimp and chicken onto separate skewers.

Cook about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken. Turn once or twice while cooking and baste often with remaining marinade.

The shrimp are done when they have turned from pink to white. Chicken is done when it is white throughout and if pierced with a toothpick, the escaping juices are clear. Please be careful and do not over cook either of these delicious bite-sized treats.

Source:
Craig Edmundson

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