Barbecued Spareribs Recipe - Cooking Index
Barbecued Spareribs Recipe - Cooking Index
| 3 lbs | 1362g / 48oz | Pork or lamb spareribs, cut up |
| 2 teaspoons | 10ml | Chili powder |
| 2 cups | 474ml | Barbecue sauce - (recipe) |
| 2 tablespoons | 30ml | Lemon juice - (optional) |
1. Place spareribs in a large, shallow, heat-resistant, non- metallic baking dish.
2. Heat, uncovered, in Microwave Oven 7 minutes.
3. Turn spareribs over and heat an additional 7 minutes 4. Drain off excess fat.
5. Combine chili powder and barbecue sauce.
6. Pour half of sauce over ribs.
7. Heat, uncovered, in Microwave Oven 4 minutes.
8. Turn spareribs again. Sprinkle with lemon juice if desired
9. Pour on remaining sauce and heat, uncovered, for 8 minutes or until fork-tender. Pork should always be cooked until well-done.
Source:
Mario Batali
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