Roast Turkey Breast Rbtn28a

Recipe Ingredients

5 lbs	2270g / 80oz	Turkey breast
2 cups	474ml	Apple cider
1/4 cup	59ml	Soy sauce
2 tablespoons	30ml	Corn starch

Recipe Instructions

Put breast in small roast pan and bake 450F 30 minutes, no cover. Mix 1 1/2 Cups Cider with 1/4 C Soy Sauce and pour over Turkey Breast, cover and bake 1 1/2 hours at 325F. Mix 2 T. Cornstarch with 1/2 C apple Cider, pour into pan with breast, bake uncovered until thickened. Drain sauce into separate bowl and serve with turkey...

Source:
Emeril Lagasse

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