Quick Chicken And Biscuits Recipe - Cooking Index
3 lbs | 1362g / 48oz | Boneless chicken breast |
1 | Big country biscuits | |
1 | Cream of chicken soup |
Place chicken in ungreased casserole. Pour soup over top. Cover. Bake at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered, until biscuits are brown.
Source:
Easy Weeknight Meals
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