Pizza-Fried Chicken Recipe - Cooking Index
Pizza-Fried Chicken Recipe - Cooking Index
| 4 | Boneless skinless chicken breast halves | |
| Salt | ||
| 1/2 cup | 73g / 2.6oz | Shredded mozzarella cheese |
| 2 oz | 56g | Sliced pepperoni |
| 1/3 cup | 78ml | Milk |
| 1 | Egg | |
| 1 cup | 146g / 5.1oz | Dry seasoned-seasoned bread crumbs |
| 1/3 cup | 78ml | Oil |
| 1/3 cup | 78ml | Spaghetti sauce |
Season chicken with salt. Cut a pocket along one side of each breast half. Stuff each one with cheese and pepperoni. Seal with wooden toothpicks.
Heat oven to 350ø. In medium bowl, beat together milk and egg. Place bread crumbs on a plate. Dip chicken in egg mixture, then coat with bread crumbs.
Heat oil in large skillet over medium heat. Add chicken and fry about 1minute on each side, until golden brown. Transfer to 9x13-inch baking pan.
Bake for 30-45 minutes, or until chicken is cooked through. Remove and discard toothpicks. Serve whole with spaghetti sauce on top or cut into strips and serve with spaghetti sauce as a dip.
Source:
Parents - March 1998
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