Cooking Index - Cooking Recipes & IdeasBaked Clam Loaf Recipe - Cooking Index

Baked Clam Loaf

Courses: Dips and Spreads, Starters and appetizers
Serves: 1 people

Recipe Ingredients

1/4 lb 113g / 4ozButter
1/4 cup 59mlOlive oil
1 cup 62g / 2.2ozChopped onion
1 1/2 teaspoons 7.5mlChopped fresh parsley
1 1/2 teaspoons 7.5mlOregano
1 splash  Tabasco sauce
1 tablespoon 15mlFresh lemon juice
3   Garlic cloves - minced
1/8 teaspoon 0.6mlPepper
3   Minced clams
2 cups 292g / 10ozSeasoned bread crumbs
1 cup 146g / 5.1ozGrated parmesan cheese

Recipe Instructions

Saute onions and garlic in butter and oil until soft but not brown. Add all the seasonings and mix well. Add clams and mix. Add bread crumbs and mix well.

Pack into 2 small mini loaf pans. Sprinkle liberally with Parmesan cheese. Bake uncovered at 350F for 20 minutes. Unmold onto serving plate and serve warm. Spread on crackers. This freezes well.



Average rating:

10 (1 votes)

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