Baked Clam Loaf

Recipe Ingredients

1/4 lb	113g / 4oz	Butter
1/4 cup	59ml	Olive oil
1 cup	62g / 2.2oz	Chopped onion
1 1/2 teaspoons	7.5ml	Chopped fresh parsley
1 1/2 teaspoons	7.5ml	Oregano
1 splash		Tabasco sauce
1 tablespoon	15ml	Fresh lemon juice
3		Garlic cloves - minced
1/8 teaspoon	0.6ml	Pepper
3		Minced clams
2 cups	292g / 10oz	Seasoned bread crumbs
1 cup	146g / 5.1oz	Grated parmesan cheese

Recipe Instructions

Saute onions and garlic in butter and oil until soft but not brown. Add all the seasonings and mix well. Add clams and mix. Add bread crumbs and mix well.

Pack into 2 small mini loaf pans. Sprinkle liberally with Parmesan cheese. Bake uncovered at 350F for 20 minutes. Unmold onto serving plate and serve warm. Spread on crackers. This freezes well.

Source:
busycooks.tqn.com

Rating

Average rating:

10 (1 votes)

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.