Oriental Goose Stir-Fry

Recipe Ingredients

1		Ed breast of 1 wild
		Goose
3		Onions [chopped] (medium)
2		Sliced mushrooms - (8 oz)
		[drained]
1		Slivered almonds - (2" oz)
		Seasoned salt to taste
2		-- ¥
1		Rice-a-roni [oriental]
3		Celery stalks [cut into (large)
1
2		Bell peppers [1 red- 1 green
		Cut into strips]
1		Rinse goose breasts and pa

Recipe Instructions

par-boil for 20 minutes Drain and reserve the broth. Let cook and cut into 1 in. cubes... 2) Saute the goose, onions, mushrooms, and almonds in a skillet for 15 min., then salt and pepper to taste, and add the seasoned salt if desired ... 3) Prepare the Rice-A-Roni according to package directions, using the reserved broth and adding the celery and pepper slices halfway through cooking time... 4) Combine the goose mixture and the rice mixture simmering for 15 minutes then serve...

Source:
"Bill Saiff's Rod and Reel Recipes for Hookin' and Cookin'"

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