Orange Honeyed Chicken

Recipe Ingredients

3		Chicken breasts - split
2 tablespoons	30ml	Butter or margarine
1/2 cup	118ml	Orange juice
2 tablespoons	30ml	Honey
2 tablespoons	30ml	Chopped onion
1/8 teaspoon	0.6ml	Black pepper
		Salt
		Hot cooked rice
2 tablespoons	30ml	Dry white wine or water
1 tablespoon	15ml	Flour
1 teaspoon	5ml	Grated orange peel
2 teaspoons	10ml	Oranges - peeled and (large) sectioned
		To Garnish
1		Orange - sliced
		Parsley

Recipe Instructions

In large skillet, brown chicken in butter on both sides. Add orange juice, honey, onion, pepper and season with salt to taste. Cover and simmer 20 minutes, or until chicken is tender.

Remove chicken from pan and arrange over rice on platter. Keep warm. Stir wine into flour and blend well. Add to pan drippings and cook, stirring, until thickened.

Add orange peel and sections and heat through. Spoon over chicken. Garnish with orange slices and parsley.

Source:
Rival Crockpot/Reggie Dwork

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