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Baked Brie - 3

Type: Cheese, Eggs
Courses: Starters and appetizers
Serves: 6 people

Recipe Ingredients

1   Pepperidge farm frozen puff pastry
1   Wheel brie

Recipe Instructions

Cut out a circle around the brie wheel. Big enough to cover it. You may have to drape and fold a little to get it to fit. REFREEZE THE WHOLE MESS. Yes. Ignore the directions on the dough and refreeze it. When frozen, pop it into a 350F oven. Remove when pastry is browned. The frozen brie warms up and stays firmer that way.

Serve it with cranberry chutney or whole berry sauce and fruit or sliced French bread.

Source:
The California Culinary Academy

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