Bacon-Avocado Spread

Recipe Ingredients

3 oz	85g	Ripe avocadoes - mashed fine (medium)
4 slices		Bacon - fried crisp and crumbled
3		Garlic cloves - crushed
1 teaspoon	5ml	Worcestershire sauce
1 teaspoon	5ml	Olive oil
		Mayonnaise - to taste
		Freshly ground black pepper - to taste

Recipe Instructions

In a bowl, combine all ingredients, mixing well. Chill. Serve with thin French bread slices, cocktail rye or crackers.

Source:
Prodigy Food and Wine Board

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