Layered Chicken And Broccoli

Recipe Ingredients

1		Frozen chopped - broccoli, thawed and (10 ounces)
1 tablespoon	15ml	Finely chopped onion
1		Garlic - finely
1/4 teaspoon	1.3ml	Salt - dash of pepper
2 cups	125g / 4.4oz	Coarsely cut-up cooked - chicken
1		Sliced water - chestnut. (8 ounces)
1/2 cup	118ml	Sour cream
2 tablespoons	30ml	Milk
1/4 teaspoon	1.3ml	Salt
1 cup	146g / 5.1oz	Shredded mozzarella cheese - (4 ounces)
1/4 cup	36g / 1.3oz	Grated parmesan cheese - paprika

Recipe Instructions

Mix broccoli, onion, garlic, 1/4 teaspoon salt and the pepper in round microwavable dish, 8 x l l/2 inches. Cover tightly and microwave on high 3 to 4 minutes or until vegetables are crisp-tender; stir.

Layer chicken and water chestnuts evenly on broccoli. Cover with waxed paper and microwave 3 minutes.

Mix sour cream, milk and 1/4 teaspoon salt; pour evenly over water chestnuts. Sprinkle with cheeses and paprika. Cover with waxed paper and microwave on medium-high (70%) 3 to 5 minutes or until cheeses are melted.

Source:
Emeril Lagasse

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