Knights Turkey Jerky 1

Recipe Ingredients

1		Turkey meat sliced thin
2 tablespoons	30ml	Liquid smoke
3 tablespoons	45ml	Soy sauce
10		Tabasco sauce
1/3 cup	78ml	Worcestershire sauce
1 1/2 teaspoons	7.5ml	Hickory seasoning liquid
1 tablespoon	15ml	Onion salt

Recipe Instructions

Mix all ingredients together in a marinade dish. Mix together and add strips of turkey or beef into marinade. Marinade for 8-24 hours, depending upon how often you shake mixture and how flavorful you want it. Take strips out of marinade and lightly dampen with towel to try excess liquid off.

Place in dehydrator or on sheets for oven. dehydrate until jerky is tough/crisp. Time varies based on method of dehydration, use your best judgment (12-36 hours). Add extra Tabasco for more spicy flavor.

Source:
Chicken Parmesan

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