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Italian Baked Chicken

Type: Chicken, Poultry
Serves: 6 people

Recipe Ingredients

1   Fryer - cut up
1/2 cup 73g / 2.6ozItalian cheese
2   Eggs - well beaten
1 cup 146g / 5.1ozItalian bread crumbs
1/4 cup 59mlOlive oil
  Butter or oleo

Recipe Instructions

Combine bread crumbs and cheese in 1 bow. Combine eggs and olive oil in another bowl. Dip chicken pcs. in egg mixture, lift quickly to coat with crumb and cheese mixture. Arrange chicken in lightly greased pan and dot each pc. with butter.

Bake at 375F., for about. 1 hr., or until tests done.

Stuffed artichoke lovers will love this dish; tastes like it.

Source:
MR FOOD

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