Honey Garlic Chicken Drumsticks

Recipe Ingredients

4 lbs	1816g / 64oz	Chicken legs - skinless
3/4 cup	120g / 4.2oz	Brown sugar
2 tablespoons	30ml	Cornstarch
3/4 cup	177ml	Water
3 tablespoons	45ml	Soy sauce
1 tablespoon	15ml	Honey
2		Garlic - finely minced

Recipe Instructions

Place skinless chicken legs in a roasting pan and bake covered for 60 mins. at 375 degrees. Drain all juices and save for another purpose. While legs are cooking make the sauce.

Combine sugar with cornstarch. Add water, honey and minced garlic in a saucepan. Bring to a boil stirring constantly.

When chicken legs are cooked place in a heat proof casserole. Pour sauce over and serve immediately or keep warm in a low oven.

Source The Happy Cooker by Mary Lisko

Source:
adapted by Carol from The Happy Cooker-Mary Lisko

Rating

Average rating:

2 (1 votes)

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.